Terroir, community and innovation – we think about these things a lot in Burundi when working to produce some of the best coffee in Africa. But now our American friends and partners can get involved – on Tuesday, February 19 from 2-4pm at Buckman Coffee Factory. Our local representative, Beth Appert, will be hosting a cupping of Migoti’s 2018 harvest together with a tasting of two wines from Powell Hill Winery. Become part of the Migoti Community, and join us as we experiment and enjoy the finest of Burundi and Oregon!